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Essay Details:
Essay text:
Collect equipment and set up as shown in diagram.
2. Fill a boiling tube with 10cm of starch and another with 5cm of enzyme.
3. Place both in a water bath at 20 degrees.
4. Wait until both test tubes reach equilibrium, test this with a thermometer.
5. Fill 30 spots on the spotting tile with 2 droplets of iodine. 30 spots are enough for 15 minutes, which is the maximum time the reaction will be allowed to run for. After this a result of no reaction will be recorded.
6. Place the 10 cm of starch and 5cm of enzyme in one boiling tube. Leave this tube in the water bath in order to maintain the current temperature...
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Common topics in this essay:
- An Investigation on the rate of reaction of the enzyme Catalase on the substrate Hydrogen peroxide.
- Effect Of Enzyme Catalase Concentration On Reaction Rate
- Effect Of Temperature On Enzyme Activity
- Effect of pH and temperature on enzyme activity in skeletal muscle
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- Factors Affecting The Rate Of Enzyme Activity
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- Investigating The Effect Of Enzyme Concentration On The Rate Of An Enzyme-Catalysed Reaction.
- Reaction Rates of Barley Alpha Amylase with Starch at Specific pH's
- Reaction Rates of Barley Alpha-Amylase Enzyme with Substrate Starch at Different pH’s and Temperatures
- The Effect Of Enzyme Concentration On Rate Of Reaction
- To try to see if the temperature affects the rate in which Amylase breaks down starch into maltose.
- temperature effects in enzyme activity
- the effect of temperature on enzyme activity
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