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The ideal conditions of yeast is high humidity and temperature, plus lots of food. In bad conditions though the yeast produces a second cell wall for protection and the yeast contents divides into four parts; the parts are called ascospores. Then when favorable conditions return the ascospores burst to reproduce. Yeast gets their food from simple sugars, such as prutrose and destrose. These sugars are found in grapes and other fruits. They abstract the sugars out of the fruit by breaking the fruit down to double sugars then breaking those down to simple sugars. In this process they produce alcohol and CO2...
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