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Essay text:
Due to an increasing variety of these modified crops it has led us to question how safe it is to consume these new forms of food. Many studies have been undertaken in order to ensure us that genetically modified agricultural foods are perfectly safe to be consumed. However, organizations like ‘Greenpeace’ and ‘Organic Consumers Association’, question these studies claiming that the real risks of genetically modified agricultural foods are yet to be identified. In this essay I will attempt to answer the questions raised, and identify the advantages and disadvantages of using genetically modified agricultural crops...
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Common topics in this essay:
- Vitamin Water
- Genetically Modified Food
- Arguments For and against genetically modified food
- chemistry vitamin c
- Genetically Modified Food safe?
- Genetically Modified Food
- Measurement of Vitamin C
- The Benefits of Vitamin E
- Vitamin A
- Vitamin C Investigation
- Vitamin C
- Vitamin E
- Vitamin E
- vitamin c
- genetically modified food
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