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The dough must be prepared using flour, water, eggs, and then another ingredient; yeast, to add the tiny air pockets that make the dough rise and to make them so edible. After the dough has risen, it can be shaped into the familiar ring shape either by rolling it into snake-like portions or, more commonly, spreading the dough thickly over a flat surface using a device not unlike a cookie cutter. The popular doughnut shop, Krispy Kreme ® has developed a doughnut extrusion process that results in their distinctive rosette shape with curved vertical ridges on the sides.
After the dough is shaped, it is cooked using hot oil or fat...
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Common topics in this essay:
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